Description
(Daucus carota)
Small sweet coloUred carrots. Purple, white or yellow individuals.
Growing Tips
Plant in open well drained soil. Do not over feed.
Use
Carrots taste good raw or cooked. Do not over cook as this reduce the health benefits. Steam or bake and serve with butter and honey or mixed herbs. Try thinly sliced and cooked on BBQ. Grate and serve with sliced apple, fresh coriander and grated fennel seeds. Purple carrots are high in antioxidants.
Herb Attributes
| Harvest | Harvest about 10 weeks after planting. Older carrots are larger but not as sweet. |
|---|---|
| Position | Full sun |
| Height | 15cm |
| Width | 10cm |
| Lifespan | Annual |
