Description

(Pelargonium nervosum)

Growing Tips

Plant in almost any well drained spot in the garden and does well in poor dry soils and exposed positions. Plant near paths for pleasant fragrance.

Use

Add crushed leaves to cakes, biscuits, desserts, custard, jellies and jams. Add dried leaves to pot-pourri, sachets, sleep pillows and moth repelling mixes for cupboards. Add sprigs of leaves to your tea to add that mouth watering flavour.

Herb Attributes