Lavender English

Popular for its colourful flowers, its fragrance and its ability to survive with low water consumption.

Description

(Lavandula angustifolia)

Popular for its colourful flowers, its fragrance and its ability to survive with low water consumption.

CULTIVATION

Hardy perennial to 75 cm high x 50 cm wide.

FRAGRANCE

English Lavender has purest lavender oil with little of the camphor or pine overtones of other lavenders. As such it is the best for oil extraction and culinary use.

COOKING

Use the flowers in breads, scones, cakes, jams, jellies, teas and vinegar.

HEALTH

Lavenders oils, teas and sachets have a relaxing calming effect.

FLOWERING

Prolific mild purple flower display for months in summer.

PEST CONTROL

Dried flowers repel moths in linen cupboards.

Herb Attributes