(Capsicum x ‘NuMex Twilight’)
Heat Rating out of 10: 5
A compact and bushy plant with light green foliage, hot fruit in various colours on the bush at once making it also an attractive garden or pot plant.
Basil, lemon, lime and green ruffles, garlic, ginger, coriander, Vietnamese coriander, lemon grass, chives. Seafood, all meats and most vegetables along with coconut, lime and lemon all go well with chillies.
Chillis form an integral part of many Asian and Latin American dishes along with some European, African and North American. Indeed over time most cuisines have added this fiery little fruit into their recipes. There are many forms that vary in colour, shape, flavour and of course heat. This variety produces large yields of hot chillis that have multiple colored fruit on the bush at once.
Plant in a protected spot out of fierce sunlight and wind in a well drained but moist soil.
Regular applications of Seasol and Powerfeed will keep the plant looking good and producing lots of tasty chillies.
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