(Capsicum annuum ‘Big Jim’)
Heat Rating out of 10: 1
The world’s largest chili with fruit getting as long as 30cm and 7cm wide.
Basil, lemon, lime and green ruffles, garlic, ginger, coriander, Vietnamese coriander, lemon grass, chives. Seafood, all meats and most vegetables along with coconut, lime and lemon all go well with chilies.
Chillies form an integral part of many Asian and Latin American dishes along with some European, African and North American Indeed over time most cuisines have added this fiery little fruit into their recipes. There are many forms that very in color, shape, flavour and of course heat. This variety produces up to 35 very large fruit that are sweet with a little bite. Due to their size they are excellent for stuffing, baking or slicing into salads.
Plant in a protected spot out of fierce sunlight and wind in a well drained but moist soil. May need some support when it ages.
Regular applications of Seasol and Powerfeed will keep the plant looking good and producing lots of tasty chillies.
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