YOUR Choice & Herb Bread

Related Herbs


YOUR Choice & Herb Bread

  • Ingredients
  • 1 cup YOUR CHOICE- choose 1 or a combination of these options, you will need 1 cup in total - 1 cup mixed olived, 1 cup semi dried tomatoes, 1 cup semi dried chilli
  • 2 eggs
  • 2 tablespoons olive oil
  • 2 cups plain flour
  • 1 tablespoon sugar
  • 1/4 teaspoon salt and 1/4 teaspoon cracked black pepper
  • 2 teaspoon baking powder
  • 1/2 cup milk
  • 1 sprig each thyme, oregano, rosemary, sage, parsley, finely chopped

What to do

  • Heat oven to 180ç and lightly grease loaf tin.
  • Beat eggs until light and frothy. Add coursely chopped YOUR choice to eggs.
  • Add olive oil, milk, salt & pepper to egg mix. Fold in chopped herbs.
  • Sift flour, salt, sugar & baking powder and add to egg mixture, fold until combined.
  • Pour mix into loaf tin and bake for approximately 1 hour or until sounds hollow when banged on the bottom.
  • Allow to cool on rack.

Serving suggestions & variations:

  • Slice loaf thickly and rub with garlic and toast like bruschetta and serve with a range of dips and extra virgin olive oil.
  • Slice & toast to have with home-made vegetable/pumpkin/minestrone/sweet potato soup.
  • Try topping the bread with grated parmesan cheese before baking or fold through when adding flour.

Ingredients

    Method